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From January 9–16, 2026, experience the best of Teton Village dining with three-course dinners for just $49 at some of the area’s most beloved restaurants. Whether you’re savoring alpine-inspired cuisine, toasting at an ice bar, or relaxing après-ski with friends, Restaurant Week is your invitation to taste what makes Jackson Hole truly special.

Each restaurant brings its own twist on mountain dining—from elevated alpine menus to cozy après favorites. Enjoy exclusive prix-fixe offerings featuring local ingredients, seasonal creativity, and the culinary talent that defines Teton Village.
Participating Restaurants:
Restaurant Week goes beyond the table. Throughout the Village, guests can explore themed ice bars, enjoy live music, and join community celebrations that pair perfectly with Jackson Hole’s vibrant après-ski culture.
Event Highlights:


Restaurant Week celebrates what Teton Village does best—bringing people together. Whether carving turns by day or raising a glass by night, this event highlights the connection between food, community, and mountain life that has defined Jackson Hole for six decades.
